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• 10:37, 2 March 2024 FoodBookSysop talk contribs created page Phillip Bishop CHEF (Created page with "'''Phillip Bishop''' Head Chef at The Greyhound on the Test Devoted dad of two boys, Phillip started his career running a cafe kitchen in Southampton for a year. He then went to his first restaurant kitchen at The Three Cups as a commis, quickly rising to a Chef de Partie. Phillip moved on the Plough Inn with James Durrant as a Junior Sous Chef, where he stayed for 3 years, and in that time became Sous Chef, learning so much. The time came to leave there and the opp...")