FoodBookSysop at 17:14, 27 December 2023

2023-12-27T17:14:55Z

← Older revision		Revision as of 13:14, 27 December 2023
Line 1:		Line 1:
	When Mangoes are at they are arguably the finest of all of the exotic fruit. Grown throughout the tropics they come in many different shapes and sizes. They might be large or small, green, yellow or red in colour. The texture varies too, from smooth, soft and buttery, to slightly fibrous. Mango is usually eaten raw, on its own, in salsas, fruit salads, tarts or desserts. it's also drunk in smoothies, and eaten in ices, sorbets and mousses. It's probably the most versatile of the exotic fruits.		When Mangoes are at best they are arguably the finest of all of the exotic fruit.

			Grown throughout the tropics they come in many different shapes and sizes. They might be large or small, green, yellow or red in colour. The texture varies too, from smooth, soft and buttery, to slightly fibrous. Mango is usually eaten raw, on its own, in salsas, fruit salads, tarts or desserts. it's also drunk in smoothies, and eaten in ices, sorbets and mousses. It's probably the most versatile of the exotic fruits.

	<youtube>oTsMZ38vxYc</YouTube>		<youtube>oTsMZ38vxYc</YouTube>

	[[Category:Exotic Fruit]]		[[Category:Exotic Fruit]]

86.31.203.208: Created page with "When Mangoes are at they are arguably the finest of all of the exotic fruit. Grown throughout the tropics they come in many different shapes and sizes. They might be large or small, green, yellow or red in colour. The texture varies too, from smooth, soft and buttery, to slightly fibrous. Mango is usually eaten raw, on its own, in salsas, fruit salads, tarts or desserts. it's also drunk in smoothies, and eaten in ices, sorbets and mousses. It's probably the most ve..."

2023-11-16T20:54:53Z

Created page with "When Mangoes are at they are arguably the finest of all of the exotic fruit. Grown throughout the tropics they come in many different shapes and sizes. They might be large or small, green, yellow or red in colour. The texture varies too, from smooth, soft and buttery, to slightly fibrous. Mango is usually eaten raw, on its own, in salsas, fruit salads, tarts or desserts. it's also drunk in smoothies, and eaten in ices, sorbets and mousses. It's probably the most ve..."

New page

When Mangoes are at they are arguably the finest of all of the exotic fruit. Grown throughout the tropics they come in many different shapes and sizes. They might be large or small, green, yellow or red in colour. The texture varies too, from smooth, soft and buttery, to slightly fibrous. Mango is usually eaten raw, on its own, in salsas, fruit salads, tarts or desserts. it's also drunk in smoothies, and eaten in ices, sorbets and mousses. It's probably the most versatile of the exotic fruits.

<youtube>oTsMZ38vxYc</YouTube>

[[Category:Exotic Fruit]]

Mango - Revision history

FoodBookSysop at 17:14, 27 December 2023